Dubrovnik, a historic seaside city
Located in southern Croatia, Dubrovnik is a city that is both historic and seaside, ideal for culture lovers as well as travelers in search of exceptional seascapes.
World Heritage SiteUNESCO, is surrounded by imposing 16th-century walls and is full of iconic monuments: the Church of Saint Blaise, the Sponza Palace, and the Rector's Palace.
The cobbled lanes of Stradun Street and its lively squares invite you to stroll among shops, cafes and historic buildings.
The city is also a perfect starting point for exploring the surrounding islands and coves, such as Lokrum or the Elaphiti archipelago, as well as the Dalmatian countryside dotted with pines, cypresses, olive trees, and vineyards. From Mount Srđ, accessible by cable car, you can enjoy exceptional panoramic views of the Adriatic Sea and the old town.
Dubrovnik captivates with its unique blend of culture, gastronomy, and natural landscapes.
The must-haves
Strolling among monuments and panoramas
- Dubrovnik city walls : 1,940 m in circumference offering breathtaking views of the city and the sea.
- Stradun Street (Placa): main thoroughfare with shops, cafes and monuments.
- Saint Blaise Church : a baroque jewel dedicated to the patron saint of the city.
- Sponza Palace and Rector's Palace : Renaissance and Gothic heritage.
- Cloister of the Franciscan monastery and its historic pharmacy.
- Onofrio's fountain and statue of Roland.
- Cable car up Mount Srđ for a spectacular panorama.
- Lokrum Island and the Elaphiti archipelago : boat trips from the old port.
- Cavtat village and Dalmatian countryside : hills, olive groves and vineyards.
Experience the events and traditions of Dubrovnik
- Summer Festival Dubrovnik
- International Film Festival Dubrovnik
- Concerts and shows in the Old Town Square and the port.
- Local religious festivals and celebrations of the Adriatic Sea.
Savor the flavors of the Adriatic Sea
Dubrovnik's cuisine blends fresh seafood with Mediterranean traditions. Grilled fish and shellfish are must-tries, especially Mali Ston or Bouzzara, a dish of simmered shellfish and crustaceans.
lovers Risotto will appreciate the one with octopus ink, while the meats cooked under a cloche offer an authentic taste of Dalmatian flavors.
The markets and taverns of the old town allow you to savor these specialties in a friendly and typical setting.
Immerse yourself in the local culture
Dubrovnik is a veritable open-air museum: its palaces, churches and museums trace the history of this ancient maritime republic.
The city is also a dynamic artistic center, with exhibitions, galleries and shows that punctuate cultural life.
Between architecture, craftsmanship and local traditions, each visit is a dive into the history and art of the Dalmatian coast.
Practical advice
- The best time to visit is May to October for the pleasant climate and the ideal sea for swimming.
- Transport : the old town can be visited on foot; to explore the surrounding area, car rental is recommended.
- Languages : Croatian and English, commonly understood in tourist areas.